Summer is a time of freedom, exploration, and nostalgia. Think back to your favorite memories as a kid – family beach trips, lighting sparklers with your neighborhood friends, and eating your weight in watermelon. The classic combo of tomato soup and grilled cheese filled my stomach (and soul) countless times during hectic summer nights, and …
Happy Pride Month! To celebrate this joyous occasion, I’m bringing you this festive, colorful, and delicious vegan rainbow pizza. As always, this recipe is super flexible. Use store bought dough and sauce, or make your own at home. Customize the toppings to your liking – use green olives, corn, vegan pepperoni, or kale! Pizza is …
Vegan Tuscan Pasta Salad It’s officially cookout season! Impress veg heads and omnivores alike with this creamy and flavorful pasta salad. The combination of al dente bowties, salty olives, juicy vegetables, and a creamy dressing will make this a welcome addition to your summer BBQ. Watch how I make it here! Print Recipe Vegan Tuscan Pasta …
Skip the long lines and bring a little bit of Disney magic to your kitchen with this vegan Dole Whip! Watch how I make it here! Print Recipe Vegan Dole Whip (3 Ingredients!) Bring some Disney magic to your kitchen this summer with this 3-ingredient vegan Dole Whip! Paleo, gluten free, nut free. Servings …
Reminiscent of family-owned diners, the BLT is arguably the most classic sandwich of all time! Who can resist the combination of smoky bacon, juicy tomato, and crisp lettuce? Being vegan does not mean that BLTs are a thing of the past. This vegan BLT is simple but satisfying – the star of the show is …
Spice up your Cinco de Mayo dessert (or breakfast – I won’t judge) with these decadent vegan churro waffles! Instead of deep-frying them, I use a waffle iron to get them super crispy without a ton of oil. Dipped in cinnamon sugar and drizzled in a rich chocolate sauce, there’s no doubt that they will be …
If you’re like me, mac and cheese is your favorite food group. What’s not to like? It’s the ultimate comfort food! In walks my vegan buffalo mac and cheese. This unique take on the classic dish is cheesy, creamy, and a little bit spicy. It’s also pretty healthy, with whole wheat pasta and no added oil! You’ll …
This year, my holiday season will consist of working overnight shifts and hanging out with G and our (fur) kids in our barely-furnished, undecorated temporary apartment. This move to North Carolina came at an odd time, but nothing gets me in the holiday spirit like food! Specifically, holiday sweets. So,I’m going to share a recipe …
Remember that time when complained about Florida’s lack of autumn? Well, I decided to do something about it. I’m writing this post from my new home in North Carolina! This whirlwind of events happened in a matter of three weeks, but nevertheless, I am HERE! And boy, it is beautiful. With half of my belongings …
I love a nice hot cup of bitter, dark roast coffee as much as the next guy, but sometimes I just need a sickeningly-sweet, indulgent treat from ‘Starbs. You know the mocha frappuccino – chocolate sauce, cream, and espresso blended with ice, then topped with a mountain of whipped cream and chocolatey drizzle. If drinking …
